{"id":4206,"date":"2024-03-08T18:20:00","date_gmt":"2024-03-08T18:20:00","guid":{"rendered":"https:\/\/madewithlove-ec.com\/?p=4206"},"modified":"2024-03-08T20:58:08","modified_gmt":"2024-03-08T20:58:08","slug":"cheesecake-de-manzana-y-canela-con-gourmet-popcorn-de-canela-made-with-love-copy","status":"publish","type":"post","link":"https:\/\/madewithlove-ec.com\/en\/cheesecake-de-manzana-y-canela-con-gourmet-popcorn-de-canela-made-with-love-copy\/","title":{"rendered":"Dip de cebollas caramelizadas, tocino y champi\u00f1ones"},"content":{"rendered":"
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INGREDIENTES<\/strong><\/p>

  • 80g tocino picado en cuadraditos<\/li>
  • 30g ghee o mantequilla<\/li>
  • 1 unid cebolla perla cortada en plumas finas y regulares<\/li>
  • 220g champi\u00f1ones tajados<\/li>
  • Pizca tomillo seco<\/li>
  • Pizca or\u00e9gano seco<\/li>
  • 1 unid hoja de laurel<\/li>
  • \u00bc tz. vino tinto o blanco<\/li>
  • 3 cucharadas harina<\/li>
  • 1.5 tz. leche<\/li>
  • 30 ml salsa de soya ligera (tipo salsa de soya japonesa)<\/li>
  • \u00bd tz. queso semi maduro (Gouda o Pategras) rallado<\/li>
  • 2 cucharaditas jerez seco (opcional)<\/li>
  • Al gusto sal y pimienta<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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    INSTRUCCIOINES<\/strong><\/p>\n

      \n
    1. PICAR el tocino en cuadritos de \u00bd cm aproximadamente.<\/li>
    2. PICAR la cebolla en julianas finas, del mismo grosor.<\/li>
    3. PICAR los champi\u00f1ones en rodajas.<\/li>
    4. CALENTAR un sart\u00e9n mediano y poner el tocino a fre\u00edr. Una vez dorados los tocinos sacar en un papel absorbente y reservar. En la grasa del tocino m\u00e1s el ghee, fre\u00edr las cebollas hasta caramelizar, retirarlas junto con el tocino escurriendo la grasa.<\/li>
    5. En el mismo sart\u00e9n a\u00f1adir m\u00e1s ghee o aceite si es necesario, saltear los champi\u00f1ones, sazonar con sal, pimienta, or\u00e9gano y tomillo. Una vez dorados a\u00f1adir las cebollas y tocino.<\/li>
    6. A\u00d1ADIR el harina, mezclar bien con las cebollas para que no queden grumos.<\/li>
    7. A\u00f1adir el vino y mezclar bien, dejar evaporar unos segundos mezclando.
      <\/li>
    8. A\u00d1ADIR la leche y mezclar vigorosamente, poco a poco empieza a espesar.<\/li>
    9. A\u00d1ADIR la salsa de soya y el queso, cocinar a fuego bajo y mezclando hasta que el queso se derrita y quede todo unificado.<\/li>
    10. A\u00d1ADIR al final el jerez seco y sazonar con sal y pimienta al gusto.<\/li>
    11. SERVIR inmediatamente o enfriar y refrigerar hasta que desee usar, es necesario calentar antes de servir, \u00a1es un DIP CALIENTE! Y s\u00faper delicioso.<\/li>
    12. SERVIRLAS con las Crackers de Chimichurri Made With Love.<\/li>\n<\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

      INGREDIENTES 80g tocino picado en cuadraditos 30g ghee o mantequilla 1 unid cebolla perla cortada en plumas finas y regulares 220g champi\u00f1ones tajados Pizca tomillo seco Pizca or\u00e9gano seco 1 unid hoja de laurel \u00bc tz. vino tinto o blanco 3 cucharadas harina 1.5 tz. leche 30 ml salsa de soya ligera (tipo salsa de […]<\/p>","protected":false},"author":990005,"featured_media":4202,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[81],"tags":[],"class_list":["post-4206","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/posts\/4206","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/users\/990005"}],"replies":[{"embeddable":true,"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/comments?post=4206"}],"version-history":[{"count":0,"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/posts\/4206\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/media\/4202"}],"wp:attachment":[{"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/media?parent=4206"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/categories?post=4206"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madewithlove-ec.com\/en\/wp-json\/wp\/v2\/tags?post=4206"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}